SEAFOOD/CLERK

Kroger Mountain View Foods; South Lyon (MI); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading grocery store as a Seafood Clerk, where you'll prepare and display seafood items, ensure product quality, and provide excellent customer service. This part-time role emphasizes teamwork, communication, and adherence to food safety standards. Enjoy benefits like healthcare, flexible scheduling, and growth opportunities.

Benefits

Comprehensive healthcare

Flexible scheduling

Counseling and financial support

Employee discounts

Tuition reimbursement

Growth opportunities

Qualifications

• Effective communication skills for engaging with customers and team members.
• Ability to work in a fast-paced team environment.

Responsibilities

• Prepare and display Seafood items for sale according to company standards.
• Wait on customers promptly and cheerfully, providing high-quality foods.
• Maintain cleanliness and organization of sales areas and backrooms.

Skills

Communication

Multitasking

Customer Service

Product Production

Job description

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Job Description

Prepare and display Seafood items for sale in an efficient, sanitary, and artistic manner, adhering to company standards and policies. Perform customer service functions and follow all company policies and procedures. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety.

Responsibilities

• Wait on customers promptly and cheerfully, providing them with high-quality foods.
• Be prompt, tactful, calm, courteous, and professional in all interactions.
• Communicate effectively with customers and colleagues.
• Unload and store merchandise; prepare and display foods according to company standards, recipes, and policies, complying with Food Safety Policies and Procedures and Health Department regulations.
• Perform temperature monitoring and ensure product quality, freshness, and safety.
• Maintain cleanliness and organization of sales areas, backrooms, and coolers.
• Keep carts, tools, equipment, and supplies in their designated areas.
• Wash and sanitize cookware and utensils per company and health department policies.
• Maintain proper signage, product rotation, freshness, and space allocation.
• Ensure equipment and facilities are properly maintained and operated safely.
• Adhere to all policies, procedures, and applicable laws.
• Work flexibly on weekends and holidays as needed.
• Operate cash register if applicable.
• Perform essential functions with or without reasonable accommodations.

Qualifications

Minimum

• Effective communication skills for engaging with customers and team members.
• Ability to read shelf tags, signs, labels, and training materials.
• Ability to multitask, prioritize, and work professionally at all organizational levels.
• Personal initiative and follow-through.
• Ability to work in a fast-paced team environment.
• Skills related to product production, merchandising, and customer service.
• Ability to safely handle cleaning solutions, sharp tools, and operate equipment.

Desired

• Dependability and integrity in past work records.
• Knowledge of employment, safety, and food handling laws and regulations.
• Experience in grocery retail, customer service, and food prep.

About Us

Kroger has grown from a small Cincinnati grocery store to the nation's largest grocer with nearly 2,800 stores across 35 states. We value diversity, innovation, and creating positive experiences for our customers, communities, and employees. We are committed to feeding the human spirit and supporting our team members' growth and success.

Benefits

Our benefits include comprehensive healthcare, flexible scheduling, counseling and financial support, employee discounts, tuition reimbursement, and growth opportunities. For details, visit our Benefits Page.

Additional Information

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Dairy Product Manufacturing