School Nutrition Worker

Roane County Schools; Kingston (TN); On-site; USD 25,000 - 35,000; Full time

Job summary

A local school district in Kingston, TN is seeking a School Nutrition Employee to assist with food preparation and various kitchen duties. Ideal candidates must have a high school diploma or GED and be able to lift 30-40 pounds. Responsibilities include preparing food, operating kitchen appliances, and maintaining cleanliness in the kitchen. Dependability and punctuality are essential for this role.

Qualifications

• Physically able to lift 30-40 pounds.
• Ability to stand for extended periods.
• Ability to follow oral and written instructions.

Responsibilities

• Assist with food preparation.
• Prepare ingredients for salads and sandwiches.
• Set up condiments and food supplies.
• Operate kitchen appliances and equipment.
• Wash and sanitize kitchen equipment.
• Comply with all relevant policies and guidelines.

Skills

Ability to lift 30-40 pounds

Ability to follow oral and written instructions

Dependability

Punctuality

Education

High school diploma or GED equivalent

Job description

SCHOOL NUTRITION EMPLOYEE

Requirements:

Physically able to lift 30-40 pounds
Ability to stand for extended periods of time
Ability to follow oral and written instructions
Must have graduated high school or have GED equivalent

Desirable Qualifications:

Ability to prepare and serve food using accepted sanitary practices
Ability to deal effectively with students, staff, and co-workers
Willingness to perform a variety of kitchen duties including but not limited to food preparation, serving food, cleaning and sanitizing properly, assisting with putting away stock, etc.
Dependability
Punctuality

Duties to Include the Following:

Assist with food preparation.
Assist preparing ingredients for salads, sandwiches, and cold plate.
Set up condiments, hot and cold food, and paper supplies.
Operates kitchen appliances and equipment.
Wash and sanitize pots, pans, utensils, and equipment.
Assist with the cleaning and sanitation of the kitchen.
Perform various kitchen duties as needed.
Comply with all Federal, State and Local policies, procedures, rules, regulations and guidelines.

Reports to:

School Cafeteria Manager

Hours/Location:

Vary