School Nutrition Lead Cook - Fresh, Team-Oriented

Mid-Del Schools; Oklahoma City (OK); On-site; USD 24,000 - 32,000; Full time

Job summary

Mid-Del Schools is hiring a Child Nutrition Cook to join the school cafeteria team. The role focuses on high-quality food production for breakfast and lunch and requires documenting production activities and adhering to nutrition guidelines.

The position requires a high school diploma or GED or related training, and basic data-entry skills. Candidates should be prepared to operate within safety-sensitive and non-exempt conditions as part of a busy school food service.

Qualifications

• Must be able to perform essential duties satisfactorily.
• Basic computer data-entry skills are required.
• Familiarity with kitchen safety and sanitation is preferred.

Responsibilities

• Follows time/task/rotation schedules set by the supervisor.
• Performs cleaning/serving/cashiering and dish room duties as assigned.
• Prepares food according to menus/recipes with correct portions and quality.
• Ensures compliance with Child Nutrition regulations and guidelines.
• Follows cash control procedures in the cafeteria.
• Assists supervisor and co-workers when needed.
• Assumes leadership role in kitchen as directed and handles opening/closing tasks.
• Documents daily food preparation on production records and recipes.
• Performs additional duties as assigned.

Skills

Ability to perform essential duties

Basic computer data-entry

Education

High school diploma or GED

1–3 months related experience/training

Job description

Mid-Del Schools is hiring a Child Nutrition Cook to join the school cafeteria team. The role focuses on high-quality food production for breakfast and lunch and requires documenting production activities and adhering to nutrition guidelines.

The position requires a high school diploma or GED or related training, and basic data-entry skills. Candidates should be prepared to operate within safety-sensitive and non-exempt conditions as part of a busy school food service.