School Nutrition Assistant Manager: Lead & Elevate School Meals

Young World Physical Education

Waynesboro (VA)

On-site

USD 19,105 - 29,697

Full time

14 days+

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Job summary

Waynesboro Public Schools in Waynesboro, VA is seeking a School Nutrition Assistant Manager to oversee hot and cold food preparation, cooking, and serving for students, faculty and staff. The role emphasizes following standardized recipes, maintaining hygiene, and ensuring meals meet safety standards while supervising kitchen staff.

The ideal candidate has a high school diploma or GED, 1–2 years of related experience, and Serve‑Safe certification.

Qualifications

  • High school education or GED; 1–2 years of related experience or food service training.
  • Serve‑Safe certification required; SNA Levels 1–3 preferred.
  • Ability to read and comprehend simple instructions, short correspondence, and memos.
  • Math skills to perform basic calculations for meals, portions, and pricing.

Responsibilities

  • Wears appropriate apparel while working.
  • Follows standardized recipes in the preparation of all foods.
  • Serves all food according to instructions.
  • Maintains sanitation, safety, and security practices in compliance with policies and regulations.
  • Supervises school nutrition operations and staff; conducts training sessions for staff.
  • Ensures meals comply with federal, state, and local nutrition regulations.

Skills

Reading ability
Writing ability
Mathematical skills
Reasoning ability

Education

High school diploma or GED
Serv-Safe certification
SNA Levels 1–3 preferred

Tools

Food service equipment

Job description

Waynesboro Public Schools in Waynesboro, VA is seeking a School Nutrition Assistant Manager to oversee hot and cold food preparation, cooking, and serving for students, faculty and staff. The role emphasizes following standardized recipes, maintaining hygiene, and ensuring meals meet safety standards while supervising kitchen staff.

The ideal candidate has a high school diploma or GED, 1–2 years of related experience, and Serve‑Safe certification.

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