School Nutrition Assistant/Bus Driver

Young World Physical Education

Trinity (NC)

On-site

USD 28,000 - 40,000

Full time

14 days+

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Job summary

Young World Physical Education is hiring a School Nutrition Assistant/Bus Driver in Trinity, North Carolina. The role involves preparing and serving meals to students while ensuring sanitation compliance. The candidate should have strong knowledge of food preparation and service along with the ability to maintain effective relationships with students and staff. A High School diploma or GED and the ability to obtain a Commercial Driver's License with endorsements are preferred. The job is full-time and entails both indoor and outdoor working environments.

Qualifications

Ability to maintain confidential records, including eligibility of students.
Ability to work with others in a close, fast-paced environment.
Ability to address customers courteously.

Responsibilities

Prepare food according to written and oral instructions.
Serve breakfast, lunch, and a la carte items.
Monitor food and equipment temperatures.

Skills

General knowledge of quantity food preparation and service

General knowledge of food preparation equipment

Skill in using commercial food service utensils

Ability to establish working relationships

Basic ability to read, speak, and understand English

Education

High School diploma or GED

Level of education to understand menus and work schedules

Tools

Point of Sale system

Job description

School Nutrition Assistant/Bus Driver

Randolph County School System, Trinity Elementary – Trinity, North Carolina. Open in Google Maps.

Job Details

Job ID: 5669753

Application Deadline: Posted until filled

Posted: Apr 24, 2026 4:00 AM (UTC)

Starting Date: To Be Determined

Position Type: Full-Time

Job Description

Daily schedule: 4 hours School Nutrition, 3.22 hours Bus Driver, 10 months. Assigned (#376701 #376902). Salary Grade 52 plus supplement. FLSA Status: Non-exempt. Reports to School Nutrition Manager. Supervises: None. Work week: Monday–Friday. Work hours: Part to full time, depending on position. Number of months per year: Based on school calendar.

Position Purpose: The School Nutrition Assistant (SNA) prepares and serves breakfast, lunch, and other food to school children and adults in a courteous, customer-service-oriented manner. The SNA organizes and sets up equipment and workstations per the direction of the SN Manager. Duties are performed as required by USDA, health, food service, and other regulations and laws. The SNA must demonstrate proper cafeteria equipment operation skills.

Minimum Qualifications

General knowledge of quantity food preparation and service
General knowledge of the use and care of food preparation equipment
Skill in the use of commercial food service utensils and equipment
Ability to establish and maintain effective working relationships with associates, students, and school staff
Able to maintain self-control
Ability to maintain confidential records, including eligibility of students
Ability to work with others in a close, fast paced environment
Ability to address customers in a pleasant, courteous manner
Basic ability to read, speak, and understand English

Education, Training, and Experience

Level of education necessary to be able to read and follow written food menus and work schedules.

Preferred Qualifications

High School diploma or GED
Some experience working in a school cafeteria within the last five (5) years
Ability to operate Point of Sale, including the use of computer software
Able to obtain a North Carolina Class A or Class B Commercial Driver’s License with school bus certification and P&S endorsements

Essential Duties and Responsibilities

Practice follow sanitation procedures per HACCP guidelines
Prepare food according to written and oral instructions
Serve breakfast, lunch, and a la carte items
Handle cashiering responsibilities
Replenish food and maintain clean serving areas
Monitor food and equipment temperatures per HACCP guidelines
Exhibit courtesy and understanding to all staff, students, and customers
Use all standardized work schedules
Rotate stock
Participate in all required training and staff development
Exhibit professional behavior
Participate in marketing promotions and special events for students, adults, and the community
Sign in and work according to a designated time schedule
Perform additional duties as requested by the School Nutrition Manager

Working Conditions

Physical Demands: Work is considered moderate to heavy physical work requiring the exertion of up to 50 pounds of force. Must be able to withstand heat, exposure to chemicals, and stand for long periods. Some walking, moving, climbing, carrying, bending, kneeling, crawling, reaching, handling, pushing, and pulling may be involved.

Work Environment: Employees work in indoor and outdoor environments, in direct contact with RCSS staff, students, and the public.

Job Requirements