School Lunch Chef - Fresh, Scratch-Made Meals

Genuine Foods; Lyndon (VT); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Paid Time Off

Holiday pay

Medical, dental and vision benefits

Career Growth

Job summary

Genuine Foods is seeking a Cook at a Lyndonville, VT school site to prepare and serve meals according to daily menus and recipe standards. This full-time, Mon-Fri position offers hourly pay between $19.00 and $20.00 and a collaborative team environment.

You will follow food safety standards, coordinate with teammates to ensure on-time service, maintain a clean work area, and support students and educators while learning culinary skills and USDA program compliance.

Qualifications

• Must be flexible and team-oriented.
• 1 year of line cook or culinary experience.
• Willingness to learn USDA National School Lunch Program compliance.
• Positive attitude, strong work ethic and level-headedness.
• Punctual and able to adhere to time and attendance policy.
• Able to climb stairs and lift up 50 lbs.
• Able to work in a school environment.

Responsibilities

• Ensure food safety standards are followed at all times.
• Cook and prep food per recipes and specifications.
• Coordinate with team to ensure on-time service.
• Maintain a clean working environment and assist with cleaning duties.
• Keep area stocked and organized.
• Perform additional duties as assigned.

Skills

Flexible & team-oriented

Positive attitude

Punctuality

Strong work ethic

Physical stamina (lift 50 lbs)

Line cook experience

Job description

Genuine Foods is seeking a Cook at a Lyndonville, VT school site to prepare and serve meals according to daily menus and recipe standards. This full-time, Mon-Fri position offers hourly pay between $19.00 and $20.00 and a collaborative team environment.

You will follow food safety standards, coordinate with teammates to ensure on-time service, maintain a clean work area, and support students and educators while learning culinary skills and USDA program compliance.