School Kitchen Substitute: Daytime Hours, PTO & 401K

The Nutrition Group; Northern (KY); Hybrid; USD 15,000 - 21,000; Part time

Job summary

The Nutrition Group is seeking a substitute food service worker to join a local school kitchen on an as-needed basis. You will assist with cooking, food preparation, portioning, serving meals, and maintaining sanitation according to USDA and state guidelines.

The ideal candidate has basic math skills, can read recipes, reliable transportation, and a willingness to learn. Food service experience is preferred, and strong interpersonal and communication skills are valued in a fast-paced,

Qualifications

• Must read recipes and perform basic math accurately.
• Positive, reliable work ethic and willingness to learn.
• Food service experience preferred.
• Excellent interpersonal and communication skills.
• Reliable transportation to and from work.
• Computer literacy preferred.
• Clearances and background checks required.

Responsibilities

• Cooking and food preparation.
• Portioning and serving food.
• Sanitation in conjunction with USDA and state guidelines.
• HAACP and health department regulation compliance.
• Assisting to monitor costs and inventory controls.
• Operating a cash register/money handling.
• Manual dishwashing/ cleaning duties.

Skills

Reading recipes

Basic math

Interpersonal skills

Communication skills

Computer literacy

Job description

The Nutrition Group is seeking a substitute food service worker to join a local school kitchen on an as-needed basis. You will assist with cooking, food preparation, portioning, serving meals, and maintaining sanitation according to USDA and state guidelines.

The ideal candidate has basic math skills, can read recipes, reliable transportation, and a willingness to learn. Food service experience is preferred, and strong interpersonal and communication skills are valued in a fast-paced,