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Opaa! Food Management is seeking a Kitchen Manager to direct daily kitchen operations, ensuring safety, quality, and compliance with health regulations across sites. You will oversee staff, coordinate meal preparation, and maintain inventory and records.
The role requires Serve Safe certification and ability to train and develop team members, while upholding Opaa! Core Values and HACCP standards. Expect varied duties and on-site teamwork.
Opaa! Food Management is seeking a Kitchen Manager to direct daily kitchen operations, ensuring safety, quality, and compliance with health regulations across sites. You will oversee staff, coordinate meal preparation, and maintain inventory and records.
The role requires Serve Safe certification and ability to train and develop team members, while upholding Opaa! Core Values and HACCP standards. Expect varied duties and on-site teamwork.