School Kitchen Manager: Food Quality & Safety Lead

Opaa! Food Management; Belle Plaine (MN); Vor Ort; USD 55.000 - 75.000; Vollzeit

Zusammenfassung

Opaa! Food Management is seeking a Kitchen Manager to direct the daily kitchen operations, ensuring quality, safety, and regulatory compliance. The role involves supervising staff, coordinating meal preparation and transport to satellite sites, and maintaining HACCP and other standard procedures.

Strong leadership and communication are essential for a smooth operation. The position requires enforcing safety policies, managing inventory, and ensuring accurate production records.

Qualifikationen

• High school diploma or equivalent required.
• Commitment to HACCP and safety protocols.
• Ability to read and interpret simple instructions and memos.

Aufgaben

• Direct day-to-day kitchen operations to meet Opaa! standards.
• Supervise kitchen staff and delegate workflow.
• Ensure compliance with timekeeping and safety policies.

Kenntnisse

Leadership

Food safety

Communication

Time management

Ausbildung

High School Diploma

Tools

Boss

ADP

Jobbeschreibung

Opaa! Food Management is seeking a Kitchen Manager to direct the daily kitchen operations, ensuring quality, safety, and regulatory compliance. The role involves supervising staff, coordinating meal preparation and transport to satellite sites, and maintaining HACCP and other standard procedures.

Strong leadership and communication are essential for a smooth operation. The position requires enforcing safety policies, managing inventory, and ensuring accurate production records.