School Kitchen Lead Chef – Healthy Meals & Leadership

Compass Group USA

Concord (MA)

Vor Ort

USD 63.370.000 - 96.432.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Free parking
Free meals
Monday to Friday schedule
Holidays off
Internal Employee Referral Bonus

Zusammenfassung

Compass Group USA's FISD operation in Concord, MA is hiring a full-time Chef to lead kitchen, food production and service teams. You will supervise cooks, ensure sanitation, manage schedules, and uphold quality standards for meals served to students.

The role requires at least four years of experience in food service, with a focus on safe, efficient production and portion control. This position offers a Monday–Friday schedule and comprehensive benefits.

Qualifikationen

  • Previous 4 years of experience required.
  • Ability to supervise cooks and kitchen staff.
  • Ensure sanitation and customer service standards are met.
  • Efficiently prepare high-quality food according to recipes.

Aufgaben

  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.

Kenntnisse

Leadership
Kitchen supervision
Food safety
Menu planning

Jobbeschreibung

Compass Group USA's FISD operation in Concord, MA is hiring a full-time Chef to lead kitchen, food production and service teams. You will supervise cooks, ensure sanitation, manage schedules, and uphold quality standards for meals served to students.

The role requires at least four years of experience in food service, with a focus on safe, efficient production and portion control. This position offers a Monday–Friday schedule and comprehensive benefits.

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