School Kitchen Cook - High-Volume Meals, 7a-3p

Meriwether Godsey, Inc.; Norfolk (VA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Competitive Pay

Meals

Training

Mentorship

Health, Vision, Dental benefits

Job summary

Meriwether Godsey is seeking a full-time Cook in Norfolk, VA to prepare, cook, and present meals for a private day school and events. The role requires 2-4 years of line cook experience in high-volume settings, ServSafe certification or plan to obtain it within 6 months, and the ability to work Monday through Friday, 7am to 3pm.

You will follow recipes, manage batch cooking, monitor temperatures, and maintain accurate production and inventory records while upholding food safety standards and

Qualifications

• High School diploma or equivalent required.
• ServSafe Certification or ability to obtain within 6 months.
• 2-4 years of proven experience as a restaurant line and contract dining cook.
• Experience with high-volume food service operations, preferably in school environments.
• Ability to measure products and convert units of measure.
• Strong professionalism, communication, organizational and problem-solving skills.
• Flexibility to switch between locations and duties.
• Growing knowledge of sustainable practices.

Responsibilities

• Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, breads, desserts, and other food items.
• Prepare items in batches close to serving time to ensure quality and minimize over-production.
• Follow recipes and suggest changes to improve products and presentation.
• Cook, maintain, and store all foods at required temperatures.
• Take and record temperatures in compliance with food safety standards.
• Maintain records of production, attendance, and leftovers for forecasting.
• Assist with organization and sanitation of coolers, freezers, and storerooms.
• Attend production meetings daily and provide input on leftovers efficiency and product quality.
• Perform duties under food safety and sanitation best practices.
• Other duties as assigned.

Job description

Meriwether Godsey is seeking a full-time Cook in Norfolk, VA to prepare, cook, and present meals for a private day school and events. The role requires 2-4 years of line cook experience in high-volume settings, ServSafe certification or plan to obtain it within 6 months, and the ability to work Monday through Friday, 7am to 3pm.

You will follow recipes, manage batch cooking, monitor temperatures, and maintain accurate production and inventory records while upholding food safety standards and