School Dining Supervisor — Lead Kitchen & Service

Aviands Food & Services Management; Blue Island (IL); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Aviands Food & Services Management, on behalf of Elior School Dining, seeks an experienced Food Service Supervisor to oversee meal production and service at Cook County SD #130 in Illinois. You will supervise hands-on meal prep, ensure recipes are followed and meals meet quality standards.

This full-time role requires supervising multiple employees and strong communication, organization, and attention to detail. Nice-to-haves include a culinary arts degree and a Food Handler’s certification.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.

Skills

Supervising teams

Communication

Organizational skills

Attention to detail

Service knowledge

Education

Advanced degree in culinary arts

Food Handler’s certification

Job description

Aviands Food & Services Management, on behalf of Elior School Dining, seeks an experienced Food Service Supervisor to oversee meal production and service at Cook County SD #130 in Illinois. You will supervise hands-on meal prep, ensure recipes are followed and meals meet quality standards.

This full-time role requires supervising multiple employees and strong communication, organization, and attention to detail. Nice-to-haves include a culinary arts degree and a Food Handler’s certification.