School Dining Supervisor: Lead Kitchen & Meals

Elior; Orlando (FL); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Holiday Pay

Job summary

Elior School Dining is seeking an experienced food service supervisor to oversee the production and service of meals at Bridge Prep Collier. You will directly supervise the preparation, cooking, and portioning of daily meals, following recipes and contractual obligations.

The role requires strong leadership, excellent communication, and meticulous attention to quality and service standards. This is a full‑time, onsite position with comprehensive benefits.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Providing hands‑on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.

Skills

Supervising multiple employees

Communication

Organizational skills

Attention to detail

Education

Advanced degree in culinary arts

Job description

Elior School Dining is seeking an experienced food service supervisor to oversee the production and service of meals at Bridge Prep Collier. You will directly supervise the preparation, cooking, and portioning of daily meals, following recipes and contractual obligations.

The role requires strong leadership, excellent communication, and meticulous attention to quality and service standards. This is a full‑time, onsite position with comprehensive benefits.