School Cafeteria Worker

TempStaff; Flowood (MS); On-site; USD 13,000 - 19,000; Full time

Benefits offered by this job

Free lunch during shifts

30-minute meal break

Job summary

TempStaff, Inc. is hiring a School Cafeteria Worker for Richland Upper Elementary School in Flowood, MS. You will prepare and serve meals to students, follow strict food safety and sanitation guidelines, and operate kitchen equipment in a fast-paced cafeteria environment.

The full-time, on-site position runs Monday through Friday, 7:00 AM to 1:30 PM, with a 30-minute meal break and a free lunch during shifts. Candidates must have a high school diploma or equivalent and be willing to fingerprint.

Qualifications

• High school diploma or equivalent.
• Prior cafeteria or food service experience preferred but not required.
• Ability to follow food safety and sanitation procedures.
• Ability to safely operate kitchen equipment such as ovens, grills, and fryers.
• Strong communication and teamwork skills.
• Must agree to fingerprinting.

Responsibilities

• Prepare and serve food to students.
• Follow food safety and sanitation standards.
• Operate kitchen equipment.
• Maintain a clean and safe cafeteria and kitchen environment.

Skills

Communication

Teamwork

Education

High school diploma or equivalent

Tools

Ovens

Grills

Fryers

Job description

A local school district is committed to providing students with a supportive learning environment and quality educational experience. The district values student well-being, teamwork, and a safe, welcoming school community.

Pay

$11.55/hour

Benefits

• Free cafeteria lunch during scheduled meal break
• 30-minute meal break

Role Description

The School Cafeteria Worker will prepare and serve food to students, follow food safety and sanitation standards, operate kitchen equipment, and help maintain a clean and safe cafeteria and kitchen environment. This is a full-time, on-site position at Richland Upper Elementary School.

Qualifications

• High school diploma or equivalent.
• Prior cafeteria or food service experience preferred but not required.
• Ability to follow food safety and sanitation procedures.
• Ability to safely operate kitchen equipment such as ovens, grills, and fryers.
• Strong communication and teamwork skills.
• Must agree to fingerprinting.
• Ability to work Monday - Friday, 7:00 AM - 1:30 PM.