School Cafeteria Cook: Fresh, Nutritious Meals for Students

NANA Regional Corporation; Sitka (AK); Presencial; USD 40.000 - 54.000; Tempo integral

Resumo da vaga

NANA Regional Corporation in Sitka, AK is seeking a skilled Cook to join the Food Services team. The role prepares nutritious meals for students and staff, following recipes, menus, and sanitation standards in a cafeteria kitchen.

You will operate kitchen equipment, monitor temperatures, assist with inventory, and support catering for events. The job emphasizes food safety, teamwork, and adherence to school policies.

Qualificações

• Must have high school diploma or GED.
• Culinary associate’s degree or related field preferred.
• Valid Driver’s License and clean driving record preferred but not required.
• At least 1 year cooking experience in food service, cafeteria or restaurant.
• Food Handler’s Card or ServSafe certification contingent on 30 days of hire.

Responsabilidades

• Prepare a wide variety of food items per recipes and schedules.
• Follow menus and production sheets for timely meals.
• Operate and maintain kitchen equipment safely and efficiently.
• Ensure proper food handling and storage per HACCP guidelines.
• Monitor temperatures and cooking times to meet required standards.
• Assist with inventory management and communicate needs to supervisor.
• Keep work area clean and organized per sanitation rules.
• Collaborate with kitchen staff for smooth operations.
• Assist with catering for events as needed.
• Adapt recipes to accommodate dietary needs or cultural dishes.

Conhecimentos

Food safety knowledge

English proficiency

1 year cooking experience

Food Handler’s Card/ServSafe

Driver’s license

MS Office basics

Formação

High school diploma or GED

Culinary associate’s degree or related field

Ferramentas

Microsoft Office

Descrição da vaga

NANA Regional Corporation in Sitka, AK is seeking a skilled Cook to join the Food Services team. The role prepares nutritious meals for students and staff, following recipes, menus, and sanitation standards in a cafeteria kitchen.

You will operate kitchen equipment, monitor temperatures, assist with inventory, and support catering for events. The job emphasizes food safety, teamwork, and adherence to school policies.