Sauté & Grill Line Cook — Fast-Paced Kitchen

SWAIN'S CUTS; Oak Island (NC); On-site; USD 42,000 - 54,000; Full time

Job summary

SWAIN'S CUT, located in Oak Island, NC, seeks a Sautee-Grill-Line Cook to join our culinary team. The role focuses on sauté, grill, and line cooking with an emphasis on precision, speed, and teamwork in a fast-paced setting.

The ideal candidate has at least 1 year of kitchen experience, can lift up to 50 lbs, and shows strong attention to detail and cleanliness. You will collaborate with the kitchen crew to ensure high-quality plates and timely service.

Qualifications

• 1 year of experience in a fast-paced, high-volume kitchen.
• Ability to lift up to 50 lbs and handle physical duties.
• Attention to cleanliness, precision, and presentation.
• Strong communication and teamwork in a busy kitchen.
• Adaptability to changing needs of the line.

Responsibilities

• Prepare and cook dishes on the sauté, grill, and line stations with efficiency and accuracy.
• Follow recipes and instructions to ensure consistency and quality.
• Maintain a clean, organized, and safe work environment according to food-safety standards.
• Manage high-volume orders during busy shifts while staying focused.
• Collaborate with the kitchen team to ensure smooth operations and timely service.

Skills

High-volume kitchen

Sauté station

Grill station

Team player

Job description

SWAIN'S CUT, located in Oak Island, NC, seeks a Sautee-Grill-Line Cook to join our culinary team. The role focuses on sauté, grill, and line cooking with an emphasis on precision, speed, and teamwork in a fast-paced setting.

The ideal candidate has at least 1 year of kitchen experience, can lift up to 50 lbs, and shows strong attention to detail and cleanliness. You will collaborate with the kitchen crew to ensure high-quality plates and timely service.