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Saute/Broiler Cook

The Capital Grille

Schaumburg (IL)

On-site

USD 10,000 - 60,000

Full time

2 days ago
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Job summary

A leading restaurant is seeking a Sauté or Broiler Cook. In this role, you will ensure the highest standards of food quality and safety while preparing dishes to meet customer expectations. The Capital Grille offers competitive pay and various benefits to support your growth and well-being.

Benefits

Competitive pay, every week
Anniversary pay
Paid sick leave
Medical, dental and vision coverage
Multiple insurance options
Dining and other discounts
Matching 401(k) plan after one year of employment

Responsibilities

  • Prepare high-quality food items to order following recipes.
  • Accommodate special guest requests while maintaining quality standards.
  • Coordinate food orders to ensure timely delivery and uphold safety standards.

Job description

We Wine. We Dine. We Build Careers!

$15 per hour - $22 per hour

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

  • Competitive pay, every week
  • Anniversary pay
  • Paid sick leave
  • Medical, dental and vision coverage
  • Multiple insurance options, wealth benefits and flexible spending accounts
  • Dining and other discounts
  • Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With genuine hospitality and a passion for teamwork, a Sauté or Broiler Cook will prepare high-quality food items to order while exceeding guests’ expectations by following recipe and presentation guidelines. A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely and efficient delivery to the table and ensure proper food safety and sanitation standards are upheld for guest safety.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From masterfully prepared cuisine to exceptional service, The Capital Grilleprovides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.

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