Saute/Broiler Cook

The Capital Grille; Lombard (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

The Capital Grille is seeking a motivated Sauté or Broiler Cook to join their team. This role is essential for preparing high-quality dishes, ensuring exceptional guest experiences through precise food preparation and adherence to safety standards. A commitment to cleanliness and team wellness is foundational within the restaurant environment.

Benefits

Competitive pay, paid weekly

Anniversary pay

Qualifications

• Experience in a similar cooking role preferred.
• Ability to follow recipes and presentation guidelines.

Responsibilities

• Prepare high-quality food items to order.
• Coordinate food orders to support timely delivery.
• Maintain food safety and sanitation standards.

Skills

Food safety

Sanitation

Recipe adherence

Guest service

Job description

We Wine. We Dine. We Build Careers!

$15 per hour - $22 per hour

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, paid weekly
• Anniversary pay

Note: Eligibility may apply.

We are seeking a Sauté or Broiler Cook who will prepare high-quality food items to order, exceed guests’ expectations by following recipes and presentation guidelines, and accommodate special guest requests. The role involves coordinating food orders to support timely delivery and ensuring food safety and sanitation standards are maintained.

Our commitment to health and safety includes rigorous safety and sanitation practices, team member wellness, and maintaining clean, sanitized environments.

The Capital Grille offers a sophisticated yet welcoming environment where you can grow professionally while providing exceptional cuisine and service.