Sanitation & Dishroom Associate | Overtime Eligible

Areas USA, Inc

Saint Paul (MN)

On-site

USD 47,755,000 - 64,422,000

Full time

12 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Voluntary insurance options
Life insurance (company-sponsored)
Employee assistance program
Paid time off
Company holidays
401(k) with company match
Discounts for travel and entertainment

Job summary

Areas USA, Inc. is seeking a Utility Associate for Food and Beverage Operations in Saint Paul, MN. The role focuses on maintaining cleanliness and sanitation of glassware, tableware, and kitchen utensils using both machine and manual cleaning methods.

You will ensure the dishwashing area remains clean, safe, and sanitary. Responsibilities include sorting and rinsing dishes, transporting items to storage or the cook line, and assisting with deliveries and temperature checks.

Qualifications

  • Minimum of 6 months of experience in a restaurant environment.
  • Proficient interpersonal relations and communication skills.
  • Verbal and written communication in English preferred.

Responsibilities

  • Maintain cleanliness of floors, counters, equipment, and other foodservice areas.
  • Sort and rinse dirty dishes and load them into the dish machine.
  • Carry clean dishes to cook line and proper storage areas.
  • Notify Manager if dish machine or rinse temperatures fall below safety standards.
  • Clean equipment with chemicals to sanitary standards and operate dish machine.
  • Load/unload supply deliveries and organize in assigned areas.
  • Rotate and check temperatures of food items; stock and date products.

Skills

Interpersonal skills
Verbal communication
Written communication
English proficiency
Safety awareness

Education

High school diploma or equivalent

Job description

Areas USA, Inc. is seeking a Utility Associate for Food and Beverage Operations in Saint Paul, MN. The role focuses on maintaining cleanliness and sanitation of glassware, tableware, and kitchen utensils using both machine and manual cleaning methods.

You will ensure the dishwashing area remains clean, safe, and sanitary. Responsibilities include sorting and rinsing dishes, transporting items to storage or the cook line, and assisting with deliveries and temperature checks.

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