Salad & Prep Cook (Early Shift) — $22–$25/hr + Benefits

NEXDINE Hospitality; Danvers (MA); Presencial; USD 1000 - 1100; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

$250 Sign on Bonus After 60 Days!

Generous Compensation & Benefits Plan

Health, Dental & Vision Insurance

Company-Paid Life Insurance

401(k) Savings Plan

Paid Time Off: Vacation, Holiday, Sick

Employee Assistance Program (EAP)

Career Growth Opportunities

Various Employee Perks and Rewards

Descripción de la vacante

NEXDINE Hospitality in Danvers, MA is seeking a Salad/Prep Cook to prepare salads, sandwiches, and desserts for students and faculty. This hands-on role requires speed, accuracy, and friendly service in a full-time kitchen environment.

Responsibilities include daily meal prep, station stocking, meat and vegetable preparation, and maintaining cleanliness and safety standards throughout the shift. Prior deli experience preferred; high school diploma required.

Formación

• Customer service skills emphasized in role.
• Experience with deli prep and serving.
• Ability to operate in a fast-paced kitchen environment.

Responsabilidades

• Prepare daily meals including deli/salad items and catering orders.
• Chop/slice meats, cheese and vegetables; assemble sandwiches and grab-and-go items.
• Stock stations and ensure cleanliness and safety during service.

Conocimientos

Customer service

Food preparation

Front of house

Educación

High school diploma or equivalent

Descripción del empleo

NEXDINE Hospitality in Danvers, MA is seeking a Salad/Prep Cook to prepare salads, sandwiches, and desserts for students and faculty. This hands-on role requires speed, accuracy, and friendly service in a full-time kitchen environment.

Responsibilities include daily meal prep, station stocking, meat and vegetable preparation, and maintaining cleanliness and safety standards throughout the shift. Prior deli experience preferred; high school diploma required.