Salad Cook

Corner Bakery; Philadelphia (Philadelphia County); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Salad Cook to join their team. In this role, you will prepare a variety of delicious food items, ensuring adherence to recipes and safety standards. Your contributions will help create a welcoming dining experience for customers. If you have a passion for food preparation and a desire to work in a dynamic environment, this position offers the perfect opportunity to grow your skills and be part of a vibrant team.

Qualifications

• High School diploma or equivalent, or pursuing same.
• State Foodhandler card/ServSafe certification as applicable.

Responsibilities

• Prepare food items including soups, salads, and desserts.
• Follow food safety procedures and maintain cleanliness.
• Assist with deliveries and track waste items.

Skills

Food Preparation

Knife Safety

Time Management

Recipe Consistency

English Proficiency

Education

High School Diploma or Equivalent

Job description

Join to apply for the Salad Cook role at Corner Bakery.

Description

The Salad Cook prepares food items under the direction of the store manager.

Job Tasks and Responsibilities

1. Uses oven and stove to prepare food.
2. Cleans produce.
3. Prepares food (soups, salads, desserts, beverages, etc.) to specifications within a specified time limit.
4. Follows food and knife safety procedures.
5. Assists with receiving deliveries, stocking ingredients, and rotating products.
6. Performs deep cleaning.
7. Tracks waste items and maintains specified food portions.
8. Familiar with current and new recipes.
9. Uses recipe builders and specifications to ensure product consistency.

Secondary Functions

Custodial duties as required.

Requirements

• High School diploma or equivalent, or pursuing same.
• Ability to complete CBC driver training, pass an MVR, and maintain a valid driver’s license with insurance.
• State Foodhandler card/ServSafe certification as applicable.
• Preferably at least 3 months' experience in a food prep facility; restaurant or retail experience preferred.
• Must understand English (read, speak, write).

Additional Info

We are an Equal Opportunity / E-Verify Employer and follow all Ban the Box and Fair Chance hiring laws.