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Maxime’s, a private member’s club on the Upper East Side, seeks a Food Runner to join our world-class hospitality brigade. Reporting to the Restaurant Manager, the Runner will collaborate with Servers, Captains, and front-of-house staff to create a welcoming atmosphere and elevate service standards in every service.
The role emphasizes attentive guest care, proper mise-en-place, and supporting the Captains throughout the dining experience.
Maxime’s is a private member’s club by entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City.
We are seeking for a Food Runner to join our world-class hospitality brigade. Reporting to our Restaurant Manager, the Runner will work closely with the Servers/Captains and other front-of-house team members to create a welcoming atmosphere and ensure the highest possible level of member satisfaction, elevating Maxime’s brand and service standards at all times.
You’ll be working as part of an established team delivering exceptional experiences daily. With career progression opportunities, premium benefits, and unmatched exposure, this role is for committed and ambitious individuals who want to become a part of something truly unique in New York City’s private member’s club scene.
Maxime’s is proud to be an Equal Opportunity Employer. We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.