Room Service Facilitator, Resource Pool

Self Regional; Panola Village (SC); Presencial; USD 17 000 - 22 000; Tempo integral

Resumo da oferta

Self Regional Healthcare in Greenwood, SC is seeking a Room Service Facilitator to support patient nourishment and comfort. You will manage tray assembly, ensure timely delivery, and help coordinate meals across units while upholding safety and sanitation standards.

You must have a high school diploma or GED (or equivalent) and be able to read and write; prior food service or customer service experience is valued.

Qualificações

• High School diploma/GED or equivalent experience.
• Ability to read and write.
• Food service or customer service experience preferred.
• Strong customer service and communication skills.

Responsabilidades

• Assemble RS meals trays for patients and customers promptly and accurately.
• Transport Room Service Carts to units and deliver meals.
• Notify care providers when patient meal needs are identified.
• Maintain cleanliness of work surfaces, equipment and floors.
• Record relevant food service and DHEC logs and reports.
• Uphold hand hygiene and sanitation; follow safety protocols.
• Remain flexible with schedule and perform other duties as assigned.

Conhecimentos

Customer service

Communication skills

Follow instructions

Formação académica

High School diploma/GED

1 year food service/customer service experience

Descrição da oferta de emprego

Self Regional Healthcare
Greenwood, SC 29646, USA

Description

6:30AM-8:30PM, Varied Hours, 4 Weekdays every other weekend

Room Service (RS) Facilitator must complete any assigned duties/tasks professionally, accurately and as timely as possible; Must have a thorough
understanding of Room Service/Tray Monitor System. Responsible for tray assembly of the RS meals for patients/customer. Must be able to
multi-task and able to work at a fast pace. Ensures that the meals/services provided to patients/customers are done as courteously, accurately
and timely as possible. Responsible for cleaning work surface/equipment/floors in work station. Assist in transporting Room Service Carts to
units to deliver meals to patients. Notifies appropriate care providers when patient meal service needs are identified (i.e. those receiving insulin,
documentation of po intake). Must be polite, friendly, and helpful with co-workers/patients/nurses/customers; Works in the dish-room or other
areas as needed. Upholds all DHEC/DNV regulation, regard to food safety, facility upkeep, cleaning and sanitation. Records food service and
DHEC reports, logs and records. Upholds proper personal and hand hygiene practices at all times; Relays any identified problems to
Coordinator/Supervisor/Management in a timely manner; Must be flexible with schedule times; These responsibilities contribute to meeting the
nutrition needs of the patients and all others served. Completes any other duties as assigned by Supervisor, Coordinator, Lead or Management.
These responsibilities contribute to meeting the nutrition, safety and specific needs of the patients and all others served.

Job Qualifications:

• High School diploma/GED or one-year applicable food service/customer service experience. Must be able to read and write. Must be able
  to follow both verbal and written instructions regarding patient care, nutrition, and infection control policies. Must have good customer
  service/communication skills. Pushing weights up to 200# required. Constant standing and walking are necessary.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.