Rooftop F&B Supervisor — Elevate Guest Experience

1 Hotels Group; Northern (KY); Hybrid; USD 42,000 - 58,000; Full time

Job summary

Starwood Hotels in Northern Kentucky is hiring an imaginative Food & Beverage Supervisor for our rooftop restaurant, WATR, to support the management and both front- and heart-of-house teams.

The role requires passionate service, at least 1 year of similar experience, and flexibility to meet the demands of a 24-hour operation. A post-secondary diploma is a plus, and experience in F&B is preferred.

Starwood Hotels is an Equal Opportunity Employer and is committed to a diverse, sustainable workforce.

Qualifications

• Passionate about service with minimum 1 year of similar work experience.
• Post-secondary diploma or degree preferred.
• Experience in Food & Beverage operations; team player, natural leader, detail oriented.
• Flexible and able to meet the demands of a 24-hour operation.

Responsibilities

• Support management and front- and heart-of-house teams at the rooftop restaurant WATR.
• Contribute to delivering exceptional guest experiences with attention to detail.

Skills

Customer service

Food & Beverage operations

Team leadership

Attention to detail

Flexibility

24-hour operation readiness

Education

Post-secondary diploma or degree (preferred)

Job description

Starwood Hotels in Northern Kentucky is hiring an imaginative Food & Beverage Supervisor for our rooftop restaurant, WATR, to support the management and both front- and heart-of-house teams.

The role requires passionate service, at least 1 year of similar experience, and flexibility to meet the demands of a 24-hour operation. A post-secondary diploma is a plus, and experience in F&B is preferred.

Starwood Hotels is an Equal Opportunity Employer and is committed to a diverse, sustainable workforce.