Revenue Operations Lead - F&B & Retail

Living Shores

Northern (KY)

Hybrid

USD 50,000 - 70,000

Full time

14 days+
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Benefits offered by this job

50% off food & beverage staff discount
30% off retail items
Free fountain drinks during shift
Free personal season pass to StoryLand

Job summary

Living Shores in the NH region seeks an In Park Revenue Operations Supervisor to oversee food & beverage and retail operations. You will report to the Food & Beverage Manager and Retail Manager, lead a team, manage budgets, and drive revenue while controlling costs.

You will mentor staff, ensure safety compliance, and coordinate catering and events. The role requires strong communication, attention to detail, and hands-on leadership in a fast-paced theme park environment.

Qualifications

  • Must be 18 years or older.
  • Flexible schedule and able to work in a fast-paced environment.
  • Strong written and verbal communication skills.
  • Proficient in Microsoft Excel, Word and PowerPoint.
  • Practical knowledge of Point of Sale (POS) technology and PCI compliance preferred.
  • Ability to lift up to 25 lbs. and stand for prolonged periods.

Responsibilities

  • Manage and control all financial aspects of assigned departments while maximizing revenue and cost savings opportunities.
  • Maintain budgets and monitor department spending.
  • Evaluate current operations and implement cost-reduction measures to improve food quality, guest experience and employee satisfaction.
  • Mentor and coach team members; supervise hiring, orientation, training, performance coaching, and discipline.
  • Ensure compliance with NH state health regulations and other inspections.
  • Assist with team scheduling and timekeeping; participate in daily revenue meetings and MOD program.
  • Manage catering, events and group sales initiatives; maintain inventory and place orders.
  • Ensure cleanliness and stock levels; coordinate product deliveries and labeling.
  • Complete daily/weekly documentation and manage waste, spoilage and damages.
  • Obtain ServSafe certification; report hazards to management.

Skills

Communication skills
Team leadership
Attention to detail
Problem solving
POS knowledge

Tools

Microsoft Excel
Microsoft Word
PowerPoint
POS technology
PCI compliance

Job description

Living Shores in the NH region seeks an In Park Revenue Operations Supervisor to oversee food & beverage and retail operations. You will report to the Food & Beverage Manager and Retail Manager, lead a team, manage budgets, and drive revenue while controlling costs.

You will mentor staff, ensure safety compliance, and coordinate catering and events. The role requires strong communication, attention to detail, and hands-on leadership in a fast-paced theme park environment.

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