Restaurant Training Manager

Lettuce Entertain You Restaurants; Dallas (TX); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus

Paid Time Off

401(k)

Medical Insurance

Dental & Vision Insurance

Employee Assistance Program

Job summary

A restaurant group in Texas is seeking a Divisional Training Manager. The role involves overseeing employee training and development, requiring 2 years of experience in a full-service restaurant. The group offers competitive salary and comprehensive benefits, including health insurance and paid time off.

Qualifications

• 2 years of trainer experience in a full-service restaurant.

Responsibilities

• Conduct and oversee all aspects of hourly employee training.
• Review and maintain hourly employee training materials.
• Model and promote teamwork across all teams.

Skills

Leading and developing teams

Training experience in a full-service restaurant

Job description

Overview

A new restaurant is coming to Dallas’ Design District. Chicago-basedLettuce Entertain You Restaurants is opening a new concept at 1444 Oak Lawn. The restaurant will mark the concept’s first location in the Dallas market.

Hiring Now: DIVISIONAL TRAINING MANAGER

Lettuce Entertain You Restaurants is looking for a Divisional Training Manager with 2 years of training experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

• Competitive Salary
• Quarterly Bonus
• Paid Time Off - including Paid Holidays, Personal Days & Vacation
• 401(k)
• Blue Cross Blue Shield Medical Insurance
• Dental & Vision Insurance
• Life, Accident Protection & Critical Illness Insurance
• Domestic Partner Benefits
• Restaurant Discounts
• Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities

• Conduct and oversee all aspects of hourly employee training, including but not limited to orientation, initial training, tastings, informational seminars, ongoing development of employees, etc.
• Review, maintain and update hourly employee training and reference materials
• Observe, maintain and update systems when needed and communicate observations with management and partners
• Attend management meetings and informational seminars as applicable
• Achieve and maintain level of excellence in all functions outlined in hourly team job descriptions
• Assist GM and designated managers/chefs as directed to interview, hire, onboard, train, supervise and develop all hourly employees as needed
• Use online applicant tracking system (ATS) and teach ATS functions to managers as needed
• Assist with execution and organization of GHS, food handlers compliance, and alcohol awareness training
• Model and promote teamwork across all teams
• Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
• Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
• Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications

• 2 years of trainer experience in a full-service restaurant
• Skilled in leading and developing teams

Salary Range

USD $60,000.00 - USD $75,000.00 /Yr.