Restaurant Team Members ( Kitchen Staff) - Miss J's Cafe

LV Petroleum; Osseo (WI); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Health Care Plan (Medical, Dental &amp

Retirement Plan (401k, IRA)

Paid Time Off (Vacation, Sick & Public

Weekly Pay

Growth Opportunities

Job summary

Miss J's Cafe in Osseo, WI is hiring for cooks and cashiers. Walk-in interviews welcome weekdays 11am-4pm at our travel center at 12613 Gunderson Rd, Osseo, WI. Join our kitchen team to prepare items per recipes, maintain clean work areas, and collaborate for fast, high-quality service.

Experience preferred but training available. We offer health care, retirement, paid time off, weekly pay, and growth opportunities as part of a team-focused work environment.

Qualifications

• Experience in cooking preferred, open to training motivated individuals.
• Knowledge of food preparation techniques and kitchen equipment.
• Ability to work in a high-pressure environment.
• Flexible to work nights, weekends and holidays.
• Team player with focus on quality and presentation.

Responsibilities

• Prepare and cook menu items according to company recipes and standards.
• Maintain cleanliness and sanitation of work areas.
• Monitor food stock and assist in inventory and supplies.
• Collaborate with team to ensure timely service during busy periods.
• Participate in menu planning and suggest improvements.

Skills

Cooking

Food preparation

Teamwork

Attention to detail

Sanitation

Job description

Walk In Interviews Welcome Weekdays 11am-4am inside our travel center located at 12613 GUNDERSON RD, OSSEO, WI.

Description

Join Our Team as a Cook!

Miss J's Cafe is seeking talented and driven Cashiers and Cooks to enhance our culinary offerings at our various dining locations. If you have a passion for preparing delicious food and delivering an exceptional dining experience, we want you on our team!

As a team member, you'll be an essential part of our kitchen staff, working in a fast-paced environment where your skills will shine. You'll collaborate with a diverse team to ensure that each dish meets our high-quality standards.

Your Responsibilities:

• Prepare and cook menu items according to company recipes and standards.

• Maintain cleanliness and organization of the kitchen, including regular cleaning and sanitizing of work areas.

• Monitor food stock and assist in inventory management and order supplies.

• Collaborate with team members to ensure timely and efficient service during busy periods.

• Participate in menu planning and offer suggestions for new dishes or improvements.

• Experience: Previous cooking experience is preferred, but we are open to training motivated individuals.

• Culinary Skills: Knowledge of food preparation techniques and kitchen equipment is essential.

• Team Player: Ability to work well with others in a high-pressure environment.

• Attention to Detail: Commitment to maintaining quality and presentation standards in food preparation.

• Availability: Flexibility to work various shifts, including nights, weekends, and holidays as needed.

• Health Care Plan (Medical, Dental & Vision)

• Retirement Plan (401k, IRA)

• Paid Time Off (Vacation, Sick & Public Holidays)

• Weekly Pay

• Growth Opportunities