Restaurant Team Member: Kitchen & Cashier Growth

LV Petroleum

Town of Bolivar (NY)

On-site

USD 21,000 - 30,000

Full time

11 days ago

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Benefits offered by this job

Health Care Plan
Retirement Plan
Paid Time Off
Weekly Pay
Growth Opportunities

Job summary

LV Petroleum in the travel center is seeking restaurant team members to support cooks and cashiers in a fast-paced kitchen and dining area. You will help with food preparation, cooking, and maintaining a clean, safe workspace while delivering quality meals and guest experiences.

Successful candidates will follow recipes, handle kitchen equipment safely, comply with safety and sanitation guidelines, and collaborate with front-of-house staff. Training and weekly pay are available where applicable.

Qualifications

  • Experience in a kitchen or food prep is preferred but not required.
  • Ability to work in a fast-paced environment.
  • Knowledge of food safety and sanitation procedures.
  • Strong communication and teamwork skills.
  • Ability to operate kitchen equipment safely.
  • Willingness to learn and follow kitchen protocols and procedures.

Responsibilities

  • Prepare ingredients for cooking and cooking assistance.
  • Follow recipes and menu specifications to ensure consistency and quality.
  • Assist with setup and organization of the kitchen and ensure tools are available.
  • Cook or assist in cooking dishes according to diner menu specifications.
  • Monitor food while cooking to ensure correct temperature and quality.
  • Operate kitchen equipment safely (grills, fryers, ovens, stovetops).
  • Maintain a clean and organized kitchen and follow sanitation guidelines.
  • Dispose of food waste and manage waste properly.
  • Ensure proper food storage and FIFO rotation to minimize waste.
  • Assist with restocking kitchen supplies and monitor inventory.
  • Collaborate with front-of-house staff to ensure timely orders.
  • Assist in training new kitchen staff when required.
  • Follow established cooking procedures and portion sizes.
  • Adhere to allergen handling and dietary restriction guidelines.
  • Contribute to a positive and productive team atmosphere.

Skills

Fast-paced env
Food safety knowledge
Teamwork & communication
Kitchen equipment operation
Willingness to learn

Job description

LV Petroleum in the travel center is seeking restaurant team members to support cooks and cashiers in a fast-paced kitchen and dining area. You will help with food preparation, cooking, and maintaining a clean, safe workspace while delivering quality meals and guest experiences.

Successful candidates will follow recipes, handle kitchen equipment safely, comply with safety and sanitation guidelines, and collaborate with front-of-house staff. Training and weekly pay are available where applicable.

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