Restaurant Team Member | Daily Pay & Tuition Assistance

pizzahut

Spring (TX)

On-site

USD 23,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Discount program on various services
Provider finder/cost estimation tool
Wellness program with points
Pregnancy planning tool
GED credentials at no cost
Tuition assistance
Daily Pay

Job summary

Ayvaz Pizza, a Pizza Hut franchisee in Spring, TX, is hiring Team Members to assist with daily restaurant operations. You will deliver friendly, personalized service, handle orders, payments, and food preparation, while maintaining cleanliness and safety standards.

The role requires a team-first attitude and the ability to work in a fast-paced environment. Responsibilities include greeting guests, operating the POS, ensuring order accuracy, and collaborating with management.

Qualifications

  • Minimum age 16 years.
  • 18 years old to work opening and closing shifts.
  • Possess all documents and permits required by state - federal law.
  • Flexible work availability.
  • Good written, math and interpersonal skills.
  • Reliable transportation.

Responsibilities

  • Greets guests, takes orders, processes payments, and resolves basic issues.
  • Operates cash register/ POS devices; uses suggestive selling.
  • Verifies orders for accuracy.
  • Prepares and packages food and drinks.
  • Cleans kitchen, dining room, restrooms, and exterior areas.
  • Maintains health and safety standards.
  • Unloads and stocks inventory.
  • Works at multiple workstations.
  • Adheres to uniform and grooming policies.
  • Supports management to resolve issues.

Skills

Customer service
POS operation
Cash handling
Team player
Flexibility
Written communication
Interpersonal skills
Reliability

Tools

POS devices

Job description

Ayvaz Pizza, a Pizza Hut franchisee in Spring, TX, is hiring Team Members to assist with daily restaurant operations. You will deliver friendly, personalized service, handle orders, payments, and food preparation, while maintaining cleanliness and safety standards.

The role requires a team-first attitude and the ability to work in a fast-paced environment. Responsibilities include greeting guests, operating the POS, ensuring order accuracy, and collaborating with management.

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