Restaurant Team Member: Create Moments of Joy

Panera Bread Company; Weatherford (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay & tips eligibility

Free on-shift meals & unlimited drinks

Paid vacation, sick time, holidays (ft

Medical, dental, vision, life, pet ins

401(k) with match

Perks & rewards for team members

Team member assistance program

Job summary

Panera Bread Company is seeking a Restaurant Team Member to be the heart of hospitality, welcoming guests and delivering warm service in a fast-paced bakery-cafe environment. You will work across areas like production, prep, service, cashier, expo, drive-thru, and barista, always aiming to create moments of comfort and joy for every guest.

Responsibilities include greeting guests, assembling fresh salads, soups, and sandwiches, staying on the move to assist guests, and keeping the dining area

Qualifications

• Strong interpersonal and communication skills.
• Ability to provide excellent customer service in a fast-paced environment.
• Comfort with multitasking across different front-of-house areas.

Responsibilities

• Execute duties across Bakery-Cafe areas (Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet guests with warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care and accuracy.
• Assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment per food safety standards.
• Stay informed about priorities and adapt to changes.
• Complete cleaning and stocking duties and support the next shift.

Skills

Interpersonal skills

Customer service

Multitasking

Job description

Panera Bread Company is seeking a Restaurant Team Member to be the heart of hospitality, welcoming guests and delivering warm service in a fast-paced bakery-cafe environment. You will work across areas like production, prep, service, cashier, expo, drive-thru, and barista, always aiming to create moments of comfort and joy for every guest.

Responsibilities include greeting guests, assembling fresh salads, soups, and sandwiches, staying on the move to assist guests, and keeping the dining area