Restaurant Team Member: Warm Hospitality & Fast-Paced Service

Panera Bread Company

Town of Henrietta (NY)

On-site

USD 21,000 - 26,000

Full time

2 days ago
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Benefits offered by this job

Competitive pay
Team tips
Free meals
Unlimited beverages
Paid time off
Health insurance
401(k) with match
Team perks
Assistance program

Job summary

Panera Bread Company is seeking a Restaurant Team Member to be the heart of hospitality, delivering warmth, care, and joy with every guest interaction. You’ll support bakery-cafe operations across areas like production, prep, service, cashier, and barista while upholding food safety standards.

You’ll greet guests warmly, assemble fresh items with care, and help maintain a clean, inviting space. This role suits those who enjoy fast-paced team environments and flexible scheduling, including

Qualifications

  • Minimum age 16+ and ability to lift up to 25 lbs.
  • Able to clearly communicate in a loud environment.
  • Strong interpersonal skills and love making people smile.
  • Passionate about creating moments of comfort, connection, and joy for every guest.
  • Ability to multitask in a fast-paced environment; reliable and punctual; flexible to evenings, weekends, and holidays.
  • Food Handler’s Card as required by law.

Responsibilities

  • Greet guests with warmth and enthusiasm.
  • Work in various bakery-cafe areas (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, etc.).
  • Assemble fresh salads, soups, and sandwiches with care and accuracy.
  • Stay on the move and assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment by following food safety standards.
  • Complete cleaning and stocking duties and help set up the next shift.

Skills

Strong interpersonal skills
Clear communication
Customer service oriented

Job description

Panera Bread Company is seeking a Restaurant Team Member to be the heart of hospitality, delivering warmth, care, and joy with every guest interaction. You’ll support bakery-cafe operations across areas like production, prep, service, cashier, and barista while upholding food safety standards.

You’ll greet guests warmly, assemble fresh items with care, and help maintain a clean, inviting space. This role suits those who enjoy fast-paced team environments and flexible scheduling, including

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