Restaurant Team Member - Warmth, Service & Guest Joy

Panera Bread Company; Lewisville (TX); Sur place; USD 15 000 - 21 000; Plein temps

Avantages offerts par ce poste

Competitive pay with tips

Free on-shift meals

Paid vacation, sick time, holidays (FT

Medical, dental, vision, life, pet ins

401(k) with match

Perks & rewards program

Team member assistance program

Résumé du poste

Panera Bread is seeking a Restaurant Team Member to be the heart of hospitality, delivering warm welcomes and caring service to every guest. You will contribute across bakery-cafe areas, from production to drive-thru, ensuring accuracy and efficiency while upholding food safety standards.

You’ll join a fast-paced team, help create moments of comfort and joy for guests, and support daily operations with reliability and teamwork.

Qualifications

• Must be at least 16 years old and able to lift up to 25 lbs.
• Strong interpersonal skills and ability to connect with guests.
• Fast-paced environment experience is a plus; hospitality experience preferred.
• Food safety understanding and training required by law.

Responsabilités

• Greet every guest with warmth and enthusiasm.
• Assist in various bakery-cafe areas (Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, etc.).
• Prepare fresh salads, soups, and sandwiches with care and accuracy.
• Move quickly to assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment following food safety standards.
• Stay informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by cleaning, stocking, and helping set up the next shift.

Connaissances

Warm guest greetings

Customer service

Attention to detail

Multitasking

Reliability

Team player

Formation

Food Handler's Card

Description du poste

Panera Bread is seeking a Restaurant Team Member to be the heart of hospitality, delivering warm welcomes and caring service to every guest. You will contribute across bakery-cafe areas, from production to drive-thru, ensuring accuracy and efficiency while upholding food safety standards.

You’ll join a fast-paced team, help create moments of comfort and joy for guests, and support daily operations with reliability and teamwork.