Restaurant Team Leader - Guest Experience & Operations

Lion's Choice; Wentzville (MO); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Competitive compensation

Equal Opportunity Employer

Job summary

A leading quick-serve restaurant located in Missouri is seeking a Team Leader to assist the General Manager with oversight of operations. The ideal candidate will supervise food preparation, manage inventory, and deliver exceptional guest service while training and motivating crew members. This position requires management-level experience in the food service industry and proficiency with Microsoft applications. The role entails flexible hours including weekends and holidays, fostering a positive and efficient team environment.

Qualifications

• Management level experience in the food service industry preferred.
• Ability to work weekdays, weekends, nights, and holidays as required.

Responsibilities

• Supervise preparation, cooking, and serving of food.
• Assist with weekly work schedule and crew organization.
• Order inventory and supplies, check deliveries for accuracy.
• Ensure delivery of the highest levels of guest service.
• Coach, train, and motivate crew members.

Skills

Excellent organizational skills

Decision-making skills

Guest service skills

Communication skills

Tools

Microsoft Outlook

Microsoft Word

Microsoft Excel

Job description

A leading quick-serve restaurant located in Missouri is seeking a Team Leader to assist the General Manager with oversight of operations. The ideal candidate will supervise food preparation, manage inventory, and deliver exceptional guest service while training and motivating crew members. This position requires management-level experience in the food service industry and proficiency with Microsoft applications. The role entails flexible hours including weekends and holidays, fostering a positive and efficient team environment.