Restaurant Team Leader — Growth, Perks & PTO

A&W Restaurants, Inc.; Lexington (KY); Sur place; USD 19 000 - 28 000; Plein temps

Avantages offerts par ce poste

Paid Time Off

Medical Insurance

Dental Insurance

Vision Care Insurance

Life Insurance

Supplemental Life Insurance

Short-Term Disability Benefits

Long-Term Disability Insurance

401K Retirement Plan

Education Assistance

Résumé du poste

A&W Restaurants, Inc. is seeking a Team Leader in Lexington, KY. This hourly, non-exempt role supports the Restaurant General Manager by directing Team Members to deliver engaging service, quality food, and a clean, welcoming environment.

You’ll help manage opening, shift changes, and closing duties while promoting safety and adherence to policies. Key responsibilities include supervising staff, coaching performance, handling guest concerns, and assisting with inventory, deposits, and

Qualifications

• Minimum one year of experience in food service.
• Knowledge of food safety and physical safety guidelines.
• Strong interpersonal skills and customer service mindset.
• Strong problem solving skills and effective communication in writing and speaking.
• Ability to lead and motivate a team and develop team members.
• Demonstrates reliability, attendance, and punctuality.

Responsabilités

• Directs Team Members to ensure fast service, cleanliness, and operational needs.
• Organizes opening, shift change, and closing duties.
• Coaches Team Members to improve performance and guest service.
• Ensures safety, cash handling, and security policies are followed.
• Involves in orientation and training of new Team Members.
• Maintains relationships with Team Members and delivers engaging guest service.

Connaissances

Food service operations

Food safety guidelines

Interpersonal skills

Customer service

Problem solving

Effective communication

Team leadership

Attendance and reliability

Description du poste

A&W Restaurants, Inc. is seeking a Team Leader in Lexington, KY. This hourly, non-exempt role supports the Restaurant General Manager by directing Team Members to deliver engaging service, quality food, and a clean, welcoming environment.

You’ll help manage opening, shift changes, and closing duties while promoting safety and adherence to policies. Key responsibilities include supervising staff, coaching performance, handling guest concerns, and assisting with inventory, deposits, and