Restaurant Team Lead — Training, Events & Inventory

Subway - 13261-0; Bull Run Corner (CT); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway Team Member Trainee in Connecticut is responsible for providing an excellent guest experience, ensuring great food is prepared and served, and maintaining a clean, functional restaurant environment. You will also assist with inventory, scheduling, and staff supervision under guidance.

You will receive training on your roles and responsibilities and gain hands-on career experience in a restaurant business.

Qualifications

• Must be an excellent communicator with the ability to deal with all levels of staff.
• Experience in a restaurant operation, preferably with supervisory experience.
• Experience in inventory management and maintaining standards.

Responsibilities

• Manage a staff of 4-6, evaluating work, coaching and driving continuous improvement.
• Assist in planning special events and promotions, coordinating training as needed.
• Assist with product ordering and inventory as needed.

Skills

Communication

Supervisory experience

Inventory management

Team leadership

Education

High school diploma or equivalent

Tools

Point of Sale system

Job description

Subway Team Member Trainee in Connecticut is responsible for providing an excellent guest experience, ensuring great food is prepared and served, and maintaining a clean, functional restaurant environment. You will also assist with inventory, scheduling, and staff supervision under guidance.

You will receive training on your roles and responsibilities and gain hands-on career experience in a restaurant business.