Restaurant Team Lead — Guest Experience & Operations

Subway - 5508-0; Poteau (OK); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Brand discounts

Scholarships

University credits

Hands-on restaurant experience

Job summary

Subway is seeking an Assistant Manager to lead daily operations, ensure guest satisfaction, and keep the restaurant clean and well stocked. You will oversee a team of 4–12 people, train staff for events, and assist with inventory and ordering.

This role emphasizes communication, teamwork, and safety compliance while providing hands-on experience in a fast-paced restaurant environment. Shift timing varies by location, with full-time opportunities available.

Qualifications

• Excellent communicator with the ability to work with all team members.
• supervisory experience in a restaurant setting is preferred.
• Computer knowledge and familiarity with a POS system are desirable.

Responsibilities

• Manage a staff of 4–12 and assign/evaluate work.
• Assist planning of events and promotions and train staff for success.
• Assist with product ordering and inventory as needed.

Skills

Communication

Supervisory experience

Team collaboration

Education

High school diploma or equivalent

Tools

POS system

Job description

Subway is seeking an Assistant Manager to lead daily operations, ensure guest satisfaction, and keep the restaurant clean and well stocked. You will oversee a team of 4–12 people, train staff for events, and assist with inventory and ordering.

This role emphasizes communication, teamwork, and safety compliance while providing hands-on experience in a fast-paced restaurant environment. Shift timing varies by location, with full-time opportunities available.