Restaurant Supervisor: Lead with Love, Elevate Guests

kalaharijobs; Wisconsin; On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Career growth opportunities

401(k) matching

Health, dental, and vision coverage

Employee appreciation events

Education assistance

Job summary

Kalahari Resorts & Conventions is seeking a Restaurant Supervisor to lead guest service, training, and daily operations at our Wisconsin venues. This role focuses on maintaining brand standards, coaching associates, and ensuring smooth service across Food & Beverage outlets.

You will contribute to a welcoming, efficient environment while supporting managers and ensuring exceptional guest experiences in a full-service setting. Join a team dedicated to Lead with Love and hospitality excellence.

Qualifications

• Front-of-house experience in a hotel/resort setting is preferred.
• Prior restaurant experience in a full-service establishment is required.
• Must be able to communicate, read, write, and speak English effectively; bilingual skills are a plus.
• State or local law may require an alcohol awareness/safety certificate and state-certified food handling certification.

Responsibilities

• Support the Restaurant Manager, Assistant Manager, and F&B Director and ensure all policies and procedures are followed by staff.
• Cover shifts as needed to maintain guest service standards and smooth operations.
• Coach and train staff in professional development and guest service excellence.
• Maintain cleanliness and proper functioning of equipment through daily checks and preventative maintenance programs.

Skills

Front-of-house operations

Supervisory leadership

English communication

Job description

Kalahari Resorts & Conventions is seeking a Restaurant Supervisor to lead guest service, training, and daily operations at our Wisconsin venues. This role focuses on maintaining brand standards, coaching associates, and ensuring smooth service across Food & Beverage outlets.

You will contribute to a welcoming, efficient environment while supporting managers and ensuring exceptional guest experiences in a full-service setting. Join a team dedicated to Lead with Love and hospitality excellence.