Restaurant Supervisor - Lead Team & Guest Experience

Hotel Equities; Omaha (NE); On-site; USD 23,866 - 33,992; Full time

Benefits offered by this job

Medical/Dental/Vision insurance

Vacation & Holiday Pay

Employee Assistance Program

401(k) plan

Reduced room rates

Life insurance

Job summary

A hospitality company is seeking a Restaurant Supervisor I for its Omaha, NE location. This role involves supervising restaurant and bar operations, ensuring exceptional service, and training staff while managing departmental budgets. Candidates must have a high school diploma or equivalent; experience with Marriott and Forbes systems is advantageous. The position offers numerous benefits for full-time staff, including healthcare and a 401(k) plan, in a values-driven work culture.

Qualifications

• Experience with Marriott and Forbes processes and standards is a plus.

Responsibilities

• Supervise restaurant and bar operations for optimal service.
• Train and coach team members while resolving issues.
• Manage departmental budget and maintain compliance with regulations.

Skills

Supervision

Customer service

Training and coaching

Problem-solving

Education

High School diploma or equivalent

Job description

A hospitality company is seeking a Restaurant Supervisor I for its Omaha, NE location. This role involves supervising restaurant and bar operations, ensuring exceptional service, and training staff while managing departmental budgets. Candidates must have a high school diploma or equivalent; experience with Marriott and Forbes systems is advantageous. The position offers numerous benefits for full-time staff, including healthcare and a 401(k) plan, in a values-driven work culture.