Restaurant Supervisor - Lead Service & Training

Peregrine Hospitality; Yountville (CA); On-site; USD 26,000 - 37,000; Full time

Job summary

Peregrine Yountville Management LLC is seeking a restaurant service supervisor in Yountville, CA. The role oversees restaurant service, trains staff, and assists in other F&B outlets as needed to maintain high standards of guest experience.

Responsibilities include leading Grill service, ensuring policy compliance, organizing service areas, and handling guest requests with management input. Prior supervisory experience is preferred, with flexibility for long hours.

Qualifications

• High school diploma or equivalent required.
• 2–3 years of progressive experience in a hotel or related field preferred.
• College coursework in related field helpful.
• Previous supervisory responsibility preferred.

Responsibilities

• Oversee service in the restaurant and assist the manager with training, motivating, and coaching the team.
• Spearhead service at the Grill and ensure compliance with policies and procedures.
• Train new associates as needed and ensure work areas are organized and prepared for service.
• Ensure proper settlement of checks and timely service to guests; monitor guest satisfaction.
• Be capable of training and performing all duties required of all F&B outlet employees.

Skills

Guest service

Leadership

Education

High School diploma or equivalent

Job description

Peregrine Yountville Management LLC is seeking a restaurant service supervisor in Yountville, CA. The role oversees restaurant service, trains staff, and assists in other F&B outlets as needed to maintain high standards of guest experience.

Responsibilities include leading Grill service, ensuring policy compliance, organizing service areas, and handling guest requests with management input. Prior supervisory experience is preferred, with flexibility for long hours.