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Village Inn in the United States is seeking a Restaurant Supervisor/Manager to partner with the General Manager and keep the restaurant running at its best. You will lead by example, build an engaged team, and ensure guests leave with a reason to return.
We value leaders who love hospitality, coach others, and create memorable guest experiences in a fast-paced, energetic setting. Flexible evenings, weekends, and holidays are required; ServSafe certification is preferred or obtainable after hire.
Lead Great People. Serve Great Food. Build Something Bigger.
For nearly 60 years, Village Inn has been bringing people together over fluffy pancakes, homestyle favorites, and the pies everyone talks about, but what truly keeps guests coming back is our people.
We're looking for leaders who love hospitality, inspire their teams, and know that creating memorable guest experiences starts with a positive, energetic workplace.
If you're passionate about leading from the floor, coaching others, and making every shift count, we'd love to meet you.
As a Restaurant Supervisor / Manager, you'll partner with the General Manager to keep the restaurant running at its best. You'll lead by example, build an engaged team, and ensure every guest leaves with a reason to come back.
You don't have to know everything, but you should love leading people and creating great experiences.
At Village Inn, we invest in our leaders because great restaurants start with great teams.
If you're ready to lead with heart, build an amazing team, and create memorable guest experiences, we want to hear from you.
Bring your passion. We'll bring the pancakes, pies, and opportunities.