Restaurant Shift Manager & Team Leader

Fulenwider Group; Melaleuca Isles (FL); On-site; USD 19,000 - 28,000; Full time

Job summary

Fulenwider Enterprises, operating KFC and Taco Bell locations in Plantation, FL, seeks a Shift Manager to oversee daily restaurant operations on shift. You will lead a crew, ensure smooth service, and uphold company standards for quality and safety.

Responsibilities include supervising staff, handling customer interactions, managing cash and inventory, and training new hires to maintain excellent service and a positive work environment.

Qualifications

• Experience in restaurant or fast-food settings preferred.
• Strong leadership and team-motivation abilities.
• Excellent verbal communication skills.
• Flexible availability including evenings, weekends, and holidays.

Responsibilities

• Supervise shift: oversee restaurant operations during your shift, manage staff and customer inquiries.
• Team Leadership: motivate and guide the team to deliver excellent service.
• Customer Service: interact with customers and ensure a positive dining experience.
• Food Safety: maintain high food safety standards in preparation and storage.
• Cash Handling: manage cash registers and process payments.
• Inventory Management: track stock levels and order supplies.
• Shift Reports: prepare reports on sales, labor costs, and incidents.
• Training: train new team members on policies and procedures.
• Problem-Solving: handle unexpected situations and resolve conflicts.
• Cleanliness: keep the restaurant clean and presentable.
• Promotions: assist in promotions to drive sales.

Skills

Leadership

Communication

Adaptability

Availability

Restaurant experience

Job description

Fulenwider Enterprises, operating KFC and Taco Bell locations in Plantation, FL, seeks a Shift Manager to oversee daily restaurant operations on shift. You will lead a crew, ensure smooth service, and uphold company standards for quality and safety.

Responsibilities include supervising staff, handling customer interactions, managing cash and inventory, and training new hires to maintain excellent service and a positive work environment.