Restaurant Shift Manager — Lead Teams & Guest Experience

Taco Bell; Phillipsburg (NJ); On-site; USD 24,108 - 26,174; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan options

401(k) Retirement Plan

Employee discounts on meals and beverages

Monthly Performance Bonus

Paid Time Off in the First Year

Job summary

A leading fast-food brand is seeking a Restaurant Shift Manager in Phillipsburg, NJ. This role involves overseeing operations during shifts, managing a team of crew members, and ensuring high standards of food quality and customer service. Ideal candidates will have supervisory experience in the restaurant industry, strong leadership skills, and knowledge of food safety practices. Benefits include health plans, retirement options, and opportunities for career advancement.

Qualifications

• Proven experience in a supervisory role within the restaurant industry.
• Knowledge of food safety regulations and best practices.
• Flexibility to work various shifts including evenings and weekends.

Responsibilities

• Supervise and coordinate activities of restaurant crew members.
• Ensure outstanding customer service and quick resolution of complaints.
• Monitor adherence to food safety and sanitation standards.

Skills

Leadership

Interpersonal skills

Customer service

Organizational skills

Education

High school diploma or equivalent

College degree in Hospitality Management or related field

Tools

Food safety certification (e.g., ServSafe)

Job description

A leading fast-food brand is seeking a Restaurant Shift Manager in Phillipsburg, NJ. This role involves overseeing operations during shifts, managing a team of crew members, and ensuring high standards of food quality and customer service. Ideal candidates will have supervisory experience in the restaurant industry, strong leadership skills, and knowledge of food safety practices. Benefits include health plans, retirement options, and opportunities for career advancement.