Restaurant Shift Leader: Lead Operations & Guest Experience

Amirian Management Company; Los Angeles (CA); On-site; USD 24,000 - 34,000; Full time

Job summary

Amirian Management Company in Los Angeles is seeking a Shift Leader to oversee restaurant operations during a shift, ensuring standards, cost controls, and guest service.

You will supervise crewmembers, manage inventory, adjust prep sheets, and handle administrative tasks while maintaining a friendly, professional attitude.

Candidates should be able to stand for up to 8 hours and lift 50 pounds, and have reliable transportation.

Responsibilities

• Ensure that all company standards are met; company policies and procedures are followed.
• Ensure costs are properly controlled.
• Communicate clearly with the employees, supervising them effectively to ensure their assignments are completed properly.
• Inventory supplies and reorder items.
• Adjust the Par Prep Sheet so that fresh product is continually available to serve guests.
• Observe and guide crewmembers as they perform their assignments, reallocate labor and coordinate overall operations.
• Ensure that guests are served quickly and efficiently; solicit guest feedback and resolve guest complaints.

Job description

Amirian Management Company in Los Angeles is seeking a Shift Leader to oversee restaurant operations during a shift, ensuring standards, cost controls, and guest service.

You will supervise crewmembers, manage inventory, adjust prep sheets, and handle administrative tasks while maintaining a friendly, professional attitude.

Candidates should be able to stand for up to 8 hours and lift 50 pounds, and have reliable transportation.