Restaurant Shift Leader — Fast-Paced Team, Weekly Pay

Boddie Noell Enterprises Inc.; New Orleans (LA); On-site; USD 16,531 - 22,041; Part time

Benefits offered by this job

401K

Vacation, Sick, Bereavement pay

Discounted meals during shift

Medical, Dental, Vision Insurance

Advance opportunities

Job summary

Boddie-Noell Enterprises Inc. is hiring a Restaurant Shift Leader for our Hardee's in the French Quarter, New Orleans. You will supervise and develop crew, manage shift operations, and help drive sales while maintaining quality and safety standards.

The role emphasizes hands-on leadership, training, and adherence to company policies in a fast-paced environment. We offer competitive pay, benefits, and opportunities for advancement in a team-focused culture.

Qualifications

• Must be 18 years or older.
• Must meet physical demands required of the role.
• Must be able to lead, recognize, and train successful talent.
• 1 year of shift management experience.
• Ability to pass background check and drug screen.
• Driver's License preferred.
• Love working in a fast-paced, team-oriented environment.

Responsibilities

• Train for the position of Shift Leader to operate the restaurant in the absence of the Senior/General Manager.
• Supervise shifts and maintain the company standards for quality, service, and cleanliness.
• Train and develop crew under the direction of management.
• Maintain a cooperative, harmonious working relationship with management and crew.
• Conduct crew meetings prior to shift to discuss operations, promotions, safety, and training.
• Manage labor cost to meet company standard.
• Control inventory to meet company GAP standard.
• Maintain reports and records per company standards and regulations.
• Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
• Responsible for all cash when in charge of a shift including bank deposits.
• Ensure personal appearance meets company standard and displays professionalism.
• Ensure HR, sanitation, safety, and security policies and procedures are followed.
• Perform other tasks as directed by management; represent Boddie-Noell Enterprises professionally.

Skills

Shift leadership

Team training

Labor cost mgmt

Cash handling

Job description

Boddie-Noell Enterprises Inc. is hiring a Restaurant Shift Leader for our Hardee's in the French Quarter, New Orleans. You will supervise and develop crew, manage shift operations, and help drive sales while maintaining quality and safety standards.

The role emphasizes hands-on leadership, training, and adherence to company policies in a fast-paced environment. We offer competitive pay, benefits, and opportunities for advancement in a team-focused culture.