Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; Rusk (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

southern-multifoods is hiring for a position focused on the efficient operation of the kitchen and front line. Applicants should have knowledge of food preparation and customer service skills. The ideal candidate will work as part of a team to ensure customer satisfaction and maintain high standards of cleanliness and service quality.

Responsibilities include preparing orders, operating kitchen equipment, and ensuring a positive atmosphere for both employees and customers.

Qualifications

• Good interpersonal communication skills to work with customers and employees.
• Able to follow verbal and written instructions.
• Ability to work under pressure and maintain quality service.

Responsibilities

• Ensure customer satisfaction with quick and efficient service.
• Maintain cleanliness and quality in food preparation.
• Operate kitchen equipment safely and effectively.

Skills

Customer service skills

Kitchen food preparation knowledge

Interpersonal communication skills

Attention to detail

Manual dexterity

Education

Some high school courses preferred

Job description

southern-multifoods is hiring for a position focused on the efficient operation of the kitchen and front line. Applicants should have knowledge of food preparation and customer service skills. The ideal candidate will work as part of a team to ensure customer satisfaction and maintain high standards of cleanliness and service quality.

Responsibilities include preparing orders, operating kitchen equipment, and ensuring a positive atmosphere for both employees and customers.