Restaurant Server - New Restaurant Lucenete Cucina

GF Hotels & Resorts

Redding (CA)

On-site

USD 19,000 - 27,000

Full time

14 days+

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Job summary

Holiday Inn Redding is seeking a friendly Restaurant Server for our busy Lucenete Cucina. You will greet guests, take orders, suggest menu items, and ensure timely service while maintaining a clean, welcoming dining area.

Responsibilities include accurate order handling, collaborating with teammates, participating in shift briefings, restocking and cleaning, and processing payments. Prior food service experience is helpful; a high school diploma or GED is required.

Qualifications

  • Excellent communication and courteous customer service.
  • High school diploma or GED required.
  • Prior food service experience is preferred.
  • Strong organizational skills and a friendly attitude.

Responsibilities

  • Establish a full knowledge of menu items, ingredients, and daily specials to respond to client inquiries and make recommendations.
  • Actively engage in pre-shift and department meetings to get a thorough knowledge of all goods, services, and facility operations.
  • Perform all restocking and cleaning activities as directed, including opening and closing duties.
  • Receive proper payment from the guest and ensure the accuracy of the guest check and method of payment to protect both the customer and the restaurant from transaction errors.
  • Promptly seat guests when they arrive, take food and beverage orders, serve meals on time while accommodating any special requests.

Skills

Communication skills
Interpersonal skills
Time management
Guest-focused service
Cash handling

Education

High school diploma or GED

Job description

Exciting opportunity to join our team at the Holiday Inn Redding and our new restaurant, Lucenete Cucina, as a Restaurant Server.

Are you a friendly and courteous professional dedicated to providing guests with an exceptional dining experience? You could be an excellent server at our busy restaurant. We need someone with a positive attitude toward customer service and a warm smile to set the tone for our guests to enjoy their dining experience with us. You will serve our guests at the restaurant by ensuring they are seated promptly, their orders are taken, prepared, and served on time, and that tables are cleaned and ready for the next guests. Our ideal candidate maintains a cheerful and polite demeanor toward both guests and coworkers.

Compensation:

$16.50 hourly

Qualifications
  • Display excellent communication and interpersonal skills with customers and coworkers
  • Educational requirements include a high school diploma or equivalent GED certification
  • Prior food service industry experience is highly desired
  • Possesses strong, organizational and time management skills
  • This role requires a strong emphasis on putting the guest first and providing exceptional customer service
Responsibilities
  • Establish a full knowledge of menu items, ingredients, and daily specials to respond to client inquiries and make recommendations
  • Actively engage in pre-shift and department meetings to get a thorough knowledge of all goods, services, and facility operations
  • Perform all restocking and cleaning activities as directed, including opening and closing duties
  • Receive proper payment from the guest and ensure the accuracy of the guest check and method of payment to protect both the customer and the restaurant from transaction errors
  • Promptly seat guests when they arrive, take food and beverage orders, serve meals on time while accommodating any special requests
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