Restaurant Server/Bartender

Columbia Club; Indianapolis (IN); On-site; USD 10,000 - 60,000; Full time

Job summary

A prestigious private city club in Indianapolis is inviting applications for the position of Server/Bartender. In this role, you will be responsible for providing exemplary customer service, mixing beverages, and ensuring a welcoming dining atmosphere. The position offers competitive pay, exceptional benefits, and the opportunity for career advancement in a collaborative environment.

Benefits

Health insurance (available after 60 days)

401K with a 4% match after six months

Paid time off (PTO)

Educational opportunities

Potential for career advancement

Positive work environment focused on teamwork

Qualifications

• Proven work experience as a Server and/or Bartender in a restaurant or bar setting.
• Strong knowledge of spirits, wine, beer, and cocktails.
• Availability to work evenings, weekends, and holidays.

Responsibilities

• Greet and welcome customers in a warm and friendly manner.
• Take accurate food and drink orders and ensure timely delivery.
• Mix, garnish, and serve a variety of beverages according to recipes and standards.

Skills

Customer service

Communication

Multitasking

Attention to detail

Basic math skills

Job description

Server/Bartender

Shift: Flexible

Columbia Club, a private city club established in 1889, on Monument Circle, offers an opportunity for those seeking to join our dedicated team. With 20,000 square feet of state-of-the-art meeting and event facilities, en-suite guest rooms, and multiple dining rooms, Columbia Club provides a unique and distinguished experience. Complemented by member services and a Health & Wellness Center, the Club embodies excellence in every aspect of city club life.

Job Responsibilities:

• Greet and welcome customers in a warm and friendly manner
• Take accurate food and drink orders and ensure they are delivered promptly
• Provide recommendations to customers based on their preferences and menu items
• Mix, garnish, and serve a variety of beverages according to recipes and standards
• Check identification to verify customers' legal drinking age and refuse service to intoxicated customers
• Maintain cleanliness and organization of the bar area, tables, and seating areas
• Upsell food and beverage items to increase sales and revenue
• Handle customer complaints and resolve any issues that may arise with professionalism and poise
• Collaborate with the kitchen and other staff members to ensure a smooth and enjoyable dining experience for customers
• Perform opening and closing duties, including cash handling, inventory management, and general cleaning tasks
• Be knowledgeable about food and beverages, including specials, ingredients, and preparation methods
• Adhere to all health and safety regulations and alcohol serving guidelines

Qualifications:

• Proven work experience as a Server and/or Bartender in a restaurant or bar setting
• Excellent customer service and communication skills
• Ability to memorize and recall menu items, ingredients, and preparation methods
• Strong knowledge of spirits, wine, beer, and cocktails
• Ability to multitask and prioritize tasks effectively
• Attention to detail and ability to work under pressure
• Availability to work evenings, weekends, and holidays
• Ability to stand, walk, and lift heavy items for extended periods
• Basic math skills and cash handling experience

Competencies:

Ability to follow instructions and collaborate effectively in a team environment.

Compensation:

We offer competitive hourly rates and outstanding benefits, including health insurance (available after 60 days), 401K (with a 4% match after six months), paid time off (PTO), educational opportunities, the potential for career advancement, and a positive work environment centered around teamwork, professionalism, learning, and excellence.

Job Requirements:

• Overtime may be required on an as-needed basis.
• Candidates must have the flexibility to work weekends and holidays as necessary.