Restaurant Server Assistant

Q39; Lawrence (KS); On-site; USD 11,000 - 15,000; Full time

Job summary

Q39 Lawrence is hiring a reliable server assistant to support servers in a fast-paced dine-in experience. You will ensure order accuracy, deliver plates with hospitality, and maintain clean dining areas at our new Lawrence location.

Expect an energetic team, exposure to expo and carry-out operations, and a collaborative work environment with a tip pool. Training provided and growth opportunities within a growing Kansas City BBQ concept.

Qualifications

• Reliable and hardworking server assistant capable of supporting servers in fast-paced dining environments.
• Strong ability to maintain cleanliness and organization of dining areas, including bussing and resetting tables.
• Skilled in assisting with food running, beverage refills, and guest needs for smooth service flow.
• Effective team player with clear communication and a positive, professional attitude.
• Able to multitask and prioritize responsibilities while maintaining attention to detail.

Responsibilities

• Maintain an Efficient Expo Pass System and ensure plates meet quality standards.
• Deliver plates to guests promptly with warm, professional service.
• Provide active dining room support by pre-bussing and monitoring tables.
• Maintain carry-out and retail stations for fast service.
• Uphold Q39 values: positive, reliable, team oriented, proactive problem solving.

Skills

Reliable & hardworking

Team player

Clear communication

Multitask

Job description

Job Details

Job Location: Q39 Lawrence - LAWRENCE, KS 66044

Salary Range: $8.00 Hourly

Welcome to Q39

Q39 is Growing – Join Our Exquisite Team! Kansas City’s award‑winning BBQ is expanding! We’re opening a new location in Lawrence, Kansas, and building an exceptional management team to help us bring our passion for world‑class BBQ and scratch‑made, chef‑inspired cuisine to even more guests.

Pay is $8.00 Hr + Tip Pool.

Key Responsibilities (Accountabilities)

• Maintain an Efficient Expo Pass System
  • Follow the direction of the Expo Lead at all times.
  • Ensure all plates leaving expo meet Q39 standards for presentation, accuracy, and quality.
  • Confirm items are complete, visually appealing, and free from issues before running them to the guest.
• Deliver Plates to Guests
  • Run food promptly and safely to the correct tables.
  • After each delivery, engage guests with warm, professional service:
    • Confirm they are happy with their meal.
    • Ask if they need anything additional.
    • Offer further assistance before leaving the table.
  • Communicate guest needs to the Server or Expo Lead immediately.
• Provide Active Dining Room Support
  • Pre‑bus tables consistently to maintain a clean, organized, and enjoyable dining environment.
  • Assist Servers by monitoring table needs, water refills, and guest requests.
• Maintain Carry‑Out & Retail Stations
  • Keep the carry‑out station organized, stocked, and ready for fast service.
  • Restock retail items as needed while ensuring the area remains clean and visually appealing.
• Uphold Q39 Values & Standards
  • Be positive, professional, reliable, and team oriented.
  • Support continuous improvement by communicating issues, offering solutions, and helping proactively solve problems.
  • Demonstrate passion for the Q39 brand in all guest interactions.

Qualifications

• Reliable and hardworking Server Assistant with experience supporting servers in fast‑paced dining environments.
• Strong ability to maintain cleanliness and organization of dining areas, including bussing and resetting tables.
• Skilled in assisting with food running, beverage refills, and guest needs to ensure smooth service flow.
• Effective team player with clear communication skills and a positive, professional attitude.
• Able to multitask and prioritize responsibilities while maintaining attention to detail.
• Knowledgeable in basic food safety, sanitation, and workplace cleanliness standards.