Restaurant Server Assistant

Wynen's

Ashburn (VA)

On-site

USD 17,000 - 28,000

Full time

35 hours ago
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Job summary

Wynen's in Ashburn, VA is seeking friendly, reliable wait staff to support food service operations in Accommodation & Food Services settings. You will welcome guests, take orders, and deliver meals promptly while maintaining a clean, safe dining environment.

This role emphasizes teamwork, hospitality, and a willingness to learn. You will follow food safety standards, accommodate dietary needs, and collaborate with teammates to ensure a welcoming experience for every guest.

Qualifications

  • Strong guest service attitude and reliability.
  • Ability to accurately take orders and manage special requests.
  • Basic knowledge of food safety and sanitation practices.
  • Comfort working in a diverse, team-based environment.
  • Willingness to learn and grow in hospitality and food services.

Responsibilities

  • Welcome guests, take accurate orders, and deliver meals promptly.
  • Set up and break down dining/service areas to ensure readiness and cleanliness.
  • Handle special requests and accommodate dietary needs accurately.
  • Maintain a clean, safe, welcoming dining environment.
  • Follow food safety and sanitation standards consistently.
  • Collaborate with teammates and participate in training.

Skills

Guest service
Order taking
Food safety basics
Teamwork
Willingness to learn

Job description

Role:

Friendly, reliable Wait Staff to support food service operations in Accommodation & Food Services settings.

Key Responsibilities
  • Welcome guests, take accurate orders, and deliver meals promptly.
  • Set up and break down dining/service areas to ensure readiness and cleanliness.
  • Handle special requests and accommodate dietary needs accurately.
  • Maintain a clean, safe, welcoming dining environment.
  • Follow food safety and sanitation standards consistently.
  • Collaborate with teammates and participate in training.
Qualifications & Skills
  • Strong guest service attitude; friendly and reliable.
  • Ability to accurately take orders and manage special requests.
  • Basic knowledge of food safety and sanitation practices.
  • Comfort working in a diverse, team-based environment.
  • Willingness to learn and grow in hospitality and food services.
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