Restaurant Server

OTH Hotels Resorts; Rook (PA); On-site; USD 17,000 - 22,000; Full time

Job summary

At OTH Hotels & Resorts, we believe hospitality flows from the heart. As a Barista/Bistro Attendant, you craft beverages and moments, greeting guests, and delivering friendly service that feels personal and effortless.

You will pull espresso, prepare grab-and-go items, handle POS transactions, restock and keep the cafe clean while following safety procedures. This role requires warmth, reliability, and the ability to multi-task in a fast-paced environment.

Qualifications

• Guest-focused barista with warm, welcoming demeanor.
• Ability to multitask in a fast-paced café.
• Comfortable operating espresso equipment (training provided).
• Reliable with money handling and POS use.

Responsibilities

• Prepare high-quality beverages including coffee, espresso drinks, teas, and specialty items following recipes and brand standards.
• Greet guests warmly, take accurate orders, and create a welcoming café environment.
• Operate the POS system to process payments, room charges, and mobile or go orders with accuracy.
• Maintain cleanliness and organization of the café, including equipment, counters, condiment stations, and seating areas.
• Restock inventory such as syrups, coffee beans, milk, pastries, and paper goods throughout the shift.
• Follow all food safety, sanitation, and hygiene procedures, including proper handling of equipment and ingredients.
• Communicate effectively with fellow baristas, supervisors, and kitchen staff to ensure smooth operations.
• Assist with opening, mid-shift, and closing duties as assigned.
• Support café flow by preparing grab-and-go items, assisting with light food prep, or helping guests with questions or recommendations.
• Uphold all company and brand standards related to guest service, safety, and financial procedures.

Skills

Customer service

Multitasking

Cash handling

Espresso equipment

Tools

POS system

Job description

Job Details

• Job Title: Barista Bistro Attendant
• Location: Property-based
• Department: Restaurant
• DoubleTree Pittsburgh Green Tree: N/A
• FLSA: Non-Exempt
• Direct Supervisor: Restaurant Manager

Job Summary

At OTH Hotels & Resorts, we believe genuine hospitality don't follow a script - it flows from the heart. As a Barista/Bistro Attendant, you craft more than beverages - you create moments. From the first warm greeting to the final handoff of a perfectly made drink, you help set the tone for a guest experience that feels personal, effortless, and memorable. Your role blends artistry, efficiency, and connection. Whether you're pulling espresso shots, preparing grab-and-go items, or engaging guests in friendly conversation, you bring comfort and consistency to every shift.

Key Responsibilities

• Prepare high-quality beverages including coffee, espresso drinks, teas, and specialty items following recipes and brand standards.
• Greet guests warmly, take accurate orders, and create a welcoming café environment.
• Operate the POS system to process payments, room charges, and mobile or go orders with accuracy.
• Maintain cleanliness and organization of the café, including equipment, counters, condiment stations, and seating areas.
• Restock inventory such as syrups, coffee beans, milk, pastries, and paper goods throughout the shift.
• Follow all food safety, sanitation, and hygiene procedures, including proper handling of equipment and ingredients.
• Communicate effectively with fellow baristas, supervisors, and kitchen staff to ensure smooth operations.
• Assist with opening, mid-shift, and closing duties as assigned.
• Support café flow by preparing grab-and-go items, assisting with light food prep, or helping guests with questions or recommendations.
• Uphold all company and brand standards related to guest service, safety, and financial procedures.

Who You Are

• A people-person who enjoys creating warm, memorable moments for guests.
• Organized, dependable, and able to multitask in a fast-paced café environment.
• Comfortable operating espresso equipment (training provided).
• Confident handling money and using POS systems.
• A clear communicator - friendly, patient, and attentive.
• Able to stand for long periods and occasionally lift up to 25 lbs.
• Flexible with scheduling, including early mornings, weekends, and holidays.